Chocolate Avocado Pudding
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Ingredients
  1. 3 large avocados, soft and ripe
  2. 1/4 cup organic cacao powder
  3. 5-6 Tablespoons coconut milk
  4. 1 tsp vanilla essence
  5. 2 tsp coconut oil
  6. 1-2 Tablespoons raw honey (or to taste)
Method
  1. Combine all ingredients in a blender until smooth (about 1 minute).
  2. Serve into separate bowls.
  3. Refrigerate for 30 mins.
Notes
  1. A healthy alternative for the sweet tooth!
Merridy Casson https://www.merridycasson.com/